This recipe was created by the Food Hussy.
- Preheat oven to 350, prep baking sheet with foil and non-stick spray
- If you have thick chicken breasts, you can butterfly them to stuff them
- Mix together crushed buffalo pretzels, cheddar cheese and butter in a bowl
- Coat chicken breast with Woeber's Kickin' Buffalo Mayo
- Stuff or top your chicken breast with the pretzel & cheese filling!
- Bake for 20-25 minutes at 350